Ingredients
½ cup DOLE® Chef-Ready Cuts Pineapple Cubes
½ cup DOLE Chef-Ready Cuts Mango Cubes
1 cup crushed ice
1 oz tequila
½ oz triple sec
½ oz DOLE 100% Pineapple Juice
Directions
- Combine all ingredients in a blender or food processor.
- Cover; blend until smooth.
- Pour into margarita glass. Garnish as desired.
Total Time:
Servings: