Mashed Cauliflower Bowl with Mango and Avocado

(2017 Pairings) Creamy mashed cauliflower that is seasoned with avocado and mango, a great side dish.

Total Time:
30 minutes

Servings:
6

Ingredients

1 medium cauliflower cut into florets

⅓ cup grated parmesan cheese

1 tablespoon cream cheese softened

2 garlic cloves

½ teaspoon salt

1/8 teaspoon ground black pepper

3 tablespoons unsalted butter

1 cup DOLE Chef-Ready Cuts Mango Cubes

1 cup frozen DOLE Chef-Ready Cuts Diced Avocado

Heat water to boiling in large pot, add florets cook 6 to 8 minutes or until tender. Drain.
Place hot florets in food processor, add parmesan, cream cheese, garlic, salt, pepper, and butter. Cover; blend until almost smooth.
Stir in mango and avocado.