Ingredients
1 cup DOLE Mandarin Oranges drained
1 cup frozen DOLE Chef-Ready Cuts Diced Avocado
8 cups baby spinach leaves
⅔ cup olive oil
½ cup crumbled light feta or blue cheese
1 tablespoon DOLE 100% Pineapple Juice
1 cup frozen DOLE IQF Blueberries
½ red onion thinly sliced
4 tablespoons apple cider vinegar
2 tablespoons chia seeds
2 tablespoons honey
½ teaspoon salt
Directions
- Whisk together olive oil, pineapple juice, apple cider vinegar, chia seeds, honey, and salt in a medium bowl.
- Combine avocado, spinach, blueberries, mandarin oranges, cheese, red onion in a large bowl. Drizzle vinaigrette on top of salad. Toss gently to coat.
Total Time:
Servings: