Ingredients
2 cans (6 oz.) each DOLE 100% Pineapple Juice or Light Pineapple Juice
3 oz. Rum or Tequila
2 oz. cream of coconut
1 cup DOLE Chef-Ready Cuts Sliced Bananas
Directions
- Combine pineapple juice, rum, cream of coconut and bananas in blender. Cover; blend until smooth. Pour over ice. Garnish with mint, if desired.
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