1 Tablespoon balsamic vinegar
3 Tablespoons extra virgin olive oil
1 Tablespoon chopped fresh basil leaves
as needed salt and ground black pepper
1 pkg. (5 oz.) baby spinach lightly packed
2 cups frozen DOLE Blackberries partially thawed
½ cup frozen DOLE Chef-Ready Cuts Diced Avocado
½ cup celery sliced
½ cup feta cheese crumbled
¼ cup pistachios chopped