Turkey Berry Harvest Bowl

A colorful grain bowl topped with sweet berries, savory diced turkey and a tangy hony mustard dressing. K-12 Crediting: 1 Grain, 2 Meat, 1/2 Fruit, 1/4 Red/Orange Veg, 1/2 Starchy Veg

Total Time:
15 min

Servings:

Ingredients

10 cups brown rice or quinoa, cooked

10 cups skinless potatoes,diced and cooked

40 oz turkey, diced and cooked

5 cups IQF Dole Chef-Ready Cuts Diced Strawberries, partially thawed

5 cups IQF Dole Whole Blueberries, thawed and rinsed

5 cups raw tomatoes, chopped or sliced

1 cup honey mustard dressing

Directions

Assemble bowl using ½ cup rice or quinoa and ½ cup potatoes as the base. Top with ½ cup diced turkey and ¼ cup each blueberries, strawberries, and tomatoes. Serve with a side of honey mustard dressing. (2 oz per serving)

Explore DOLE Products in This Recipe

IQF Chef-Ready Cuts Diced Strawberries

IQF Whole Blueberries

Bring Dole to Your Kitchen

Turkey Berry Harvest Bowl

Ingredients

Directions

Explore DOLE Products in This Recipe

Bring Dole to Your Kitchen

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