Ingredients
10 cups Dole Chef-Ready Cuts Mango Cubes
10 cups (8 fl oz) plain yogurt
10 cups Dole 100% Pineapple Juice
20 slices whole-wheat bread, toasted
Directions
- Combine mango, yogurt and pineapple juice in a blender and blend until smooth.
- Serve with 1 slice whole grain bread.
Total Time:
Servings: