Total Time:
Servings:Ingredients
1 cup Barley
1 quart Water
2 tablespoons Lemon Zest
2 tablespoons Lime Juice
1 cup DOLE Pineapple Juice
2 Tbsp lemon juice
1 tablespoon Honey
DOLE IQF Pineapple Chunks, thawed, for garnish
Lemon Wheels, for garnish
Directions
- Rinse barley thoroughly, then add it to a small pot with the water and lemon zest. Bring mixture to a boil, then reduce heat and simmer for 10 minutes.
- Drain the mixture and reserve the liquid in an appropriately sized container or carafe.
- To the barley liquid add the lime juice, pineapple juice, lemon juice and honey.
- Chill and serve garnished with lemon wheel and a chunk of pineapple.
