Directions

1. Bake puff pastry sheets to manufacturers directions. Let cool, then break into small pieces. 

2. Preheat the oven to 400°F.  Combine the raisins, apples, coconut flakes, walnuts, pistachios and hazelnuts with the broken-up puff pastry in a baking dish.
3. In a separate bowl mix the whole milk, heavy cream, 6 Tablespoons sweetened condensed milk and cinnamon together. Pour the wet mixture over the dry mixture and gently toss to coat thoroughly. 
4. Bake for 15 minutes or until golden brown on top.
5. Remove from oven, cut into even pieces and drizzle with sweetened condensed milk and a dollop of whipped cream.