Directions

1. Preheat oven to 350 F. Line baking sheet with parchment paper.
   
2. Combine 1 egg, cheese, tahini paste, bananas, honey, and cinnamon; set aside.
   
3. Divide puff pastry into 8 even squares. Place 2 to 3 tablespoons of filling in each square. Moisten half of the edges of the square with water and fold in half diagonally to form triangles. Seal edges together with a fork.
   
4. Brush tops of pastries with second egg and sprinkle with sesame seeds. Bake 30 minutes or until golden brown.