6 tbsp. balsamic vinegar
2 tbsp. olive oil
2 shallots minced
2 garlic cloves minced
2 tsp. Dijon-style mustard
2 tsp. honey
1 tsp. kosher salt
½ tsp. ground black pepper
3.25 lb. (72 slices) frozen DOLE Sliced Peaches
12 oz. (8 cups) spinach
8 green onions sliced thin
1 red bell pepper chopped
4 oz. (1 cup) whole pecans toasted
4 oz. (½ cup) goat cheese
12 slices French baguette