2 quarts (1 lb. 8 oz.) uncooked corkscrew or bowtie pasta
1 #10 can (6 lb. 10 oz.) DOLE Tropical Fruit Salad
3 cups (1 lb. 8 oz.) fat-free mayonnaise
2 tablespoons (1 oz.) packed brown sugar
1 tablespoon curry powder
3 cups (12 oz.) celery sliced
1-½ cups (4 oz.) green onions, chopped
(optional) cooked chicken breast or turkey breast strips