Breakfast Banana Split Parfait

A classic dessert, transformed into a sensational breakfast parfait featuring strawberries, bananas and pineapple. Credits as 1/2 cup fruit, 1 M/MA, 1 Grain.

Total Time:
10 minutes

Servings:
16

Ingredients

2 ½ cups DOLE Chef-Ready Cuts Diced or Sliced Strawberries

2 ½ cups DOLE Chef-Ready Cuts Pineapple Cubes or Canned Pineapple Tidbits in Juice

3 cups DOLE Chef-Ready Cuts Sliced Strawberries

8 cups low-fat vanilla yogurt

4 cups granola

16 oz whipped topping (optional)

chocolate and/or caramel sauce (optional)

sprinkles (optional)

Directions

Combine, strawberries, pineapple and bananas in a large mixing bowl.
Layer ¼ cup yogurt, ¼ cup fruit and ⅛ cup granola in serving cup. Repeat layers.
Top with 1 oz whipped cream and finish with desired toppings.