Recipe inspired by Chef Hoang Ma of Machi Boba A bright and refreshing boba infused with Dole Tropical Fruit.
Total Time:Less than 5 min
Servings:2
250 ml fresh brewed Jasmine tea
0.2 oz kumquat syrup
0.2 oz passion fruit syrup
0.2 oz peach syrup
⅛ cup Dole Canned Tropical Fruit Salad in 100% Juice
1 Tbsp basil seeds
1 scoop rainbow jelly
Total Time: