2 Tbsp butter
1 pound pancetta, chopped
2 medium yellow onion, chopped
3 leeks, chopped
2 Tbsp garlic, chopped
1 large potato, peeled and diced
3 cups DOLE® Chef-Ready Cuts Diced Apples
½ cup white wine (riesling)
5 cups chicken stock
½ cup stone ground mustard
Salt and pepper, to taste
½ cup pancetta, cooked crisp
½ cup DOLE Chef-Ready Cuts Diced Apples, roasted