Ingredients
1 (12- inch) pizza crust
1 Tbsp olive oil
1 cup (8 oz.) pizza sauce
1-½ cups (6 oz.) mozzarella cheese shredded
1 can (8 oz.) DOLE Pineapple Tidbits drained
¼ cup sliced pepperoni
2 Tbsp red or green bell pepper slices
2 Tbsp chopped green Onion
Directions
- Brush crust with oil. Spoon sauce over crust. Sprinkle with cheese. Top with pineapple tidbits, pepperoni, bell pepper and green onion.
- Bake at 425°F, 15 to 20 minutes or until crust is golden brown